Weight Watchers Stuffed Mushrooms With Laughing Cow Cheese

Spray still heated pan with.

Weight watchers stuffed mushrooms with laughing cow cheese. Preheat oven to 375 degrees. Place the mushrooms caps up in the baking dish. In a mixing bowl add the cream cheese parmesan cheese bread crumbs light mayonnaise and chives. Finely chop the mushroom stems.

Using 3 wedges of laughing cow you can fill about 9 11 mini peppers. Remove mushroom caps to a pie plate. Melt cheese in microwave to soften. Package frozen chopped spinach thawed and squeezed dry 1 2 cup crumbled reduced fat feta cheese 1 2 tsp.

Spray a baking sheet with nonstick spray. Add mushroom caps bottoms down into the skillet and let sear for about 2 minutes. 12 medium baby bella mushrooms each about 2 inches wide stems chopped and reserved one 10 oz. Directions unwrap cheeses and place in microwave for 30sec to minute to soften.

Onion powder 1 4 tsp. Spray the tops with. Turn the mushrooms caps down. This is a weight watcher friendly recipe that i ve been making for a few years.

Line a baking sheet with parchment paper. Add garlic and heat another 20 30 seconds. After wiping the mushrooms off with a wet paper towel. Preheat oven to 350 degrees f.

Bake until the cheese is melted and browned about 15 minutes longer. Combine the chopped stems the spinach cheese bread crumbs scallion wine oregano oil salt and pepper in a medium bowl. Bake for 15 minutes. Put a large skillet on medium high heat.

Place mushroom caps filling side up on ungreased cookie sheet. Preheat oven to 350 degrees f. With a small spoon stuff each mushroom cap with about 1 tablespoon of the spinach mixture. Place in a single layer in a 9 x 13 inch baking pan.

Combine together crumbs mushroom stems and cheese. Each salt and black pepper. Instructions preheat the oven to 375 degrees. Take spoonfuls and fill mushroom caps.

That would be 2 points plus on the new ww. Garlic powder 1 2 tsp. It s very low in points. Combine the onion mushrooms and garlic with the olive oil and cook until the onions have caramelized about 2 minutes.

Cook 20 min at 400 degrees farenheit or until stuffing is lightly. Fill each mushroom with the cream cheese mixture. Stuff with the spinach mixture then sprinkle with the cheese.