Weight Watchers Deviled Eggs Points
So you can come back and make this tasty weight watchers deviled eggs recipe.
Weight watchers deviled eggs points. Mash yolks with yogourt mustard dill shallot salt and pepper. Don t forget to pin. Heat over medium heat and bring water to a raging boil. Ingredients for 4 to 5 people preparation time.
2 tablespoons plain nonfat greek yogurt. Place eggs into a large pot and add water to cover eggs. Add the celery carrot scallion sour cream mayonnaise mustard vinegar salt and pepper. 1 teaspoon vinegar of your choice 1 4 teaspoon salt.
15 minutes 6 hard boiled eggs cup of non fat greek yogurt tsp of sriracha sauce 2 scallions chopped 2 tablespoons of fat free cheddar cheese kraft. Mash well with a fork. Paprika for sprinkling on top if desired. 12 minute cooking time.
Blend with a fork. Serve garnished with capers additional dill and salt and pepper optional. Add 1 teaspoon of distilled white vinegar and 1 2 tsp of salt to the water helps prevent cracking as well as making the eggs easier to peel. Will have to recalculate the points.
Spoon or pipe yolk mixture back into eggs. 2 tbsp fat free mayonnaise. 1 teaspoon mustard grainy or dijon. Chives chopped for garnish.
Fat free cheddar cheese kraft if you don t like this cheese leave it out or substitute your favorite. Spoon the filling into the hollows of the remaining 12 halves of whites mounding to fill. It is the responsibility of the reader to assure the products or ingredients they use in any recipes from kimspireddiy are allergen free sugar free gluten free egg free and or dairy free for example weight watcher friendly keto friendly or vegetarian friendly. 1 4 teaspoon black pepper.
2 filled egg halves. 1 2 tsp mustard powder or yellow mustard. Place yolks in a bowl. Chop 4 of the egg white halves and add to the bowl.
6 hard boiled eggs peeled.